MultiSport
Join us for a rich, sensory journey through Kerala, India—where spice markets, tea plantations, and tranquil backwaters set the stage for an unforgettable culinary adventure.
This special departure is led by Certified Chef Patti Curfman, the executive chef at Side Hustle Kirkland, founder of Patti Cakes, Inc., and the first female chef at the Pacific Palisades Riviera Country Club. Patti has trained with the American Culinary Federation and traveled the world—from Kenya to Sri Lanka to Italy—learning the stories and techniques behind global cuisines.
Together, you’ll explore Kerala through cooking classes, cultural experiences, and outdoor adventures—blending flavor, movement, and meaningful connection in one incredible journey.
Notes:
- A minimum of 7 participants is required for this group trip. If not met, your booking will be fully refunded.
- Itinerary is typical and subject to change based on availability, etc.
Design exclusive experiences or have any questions?
9-Day Kerala Culinary and Adventure Tour with Patti Cakes
DAY 1
Arrival In Cochin
DAY 2
Cultural Tour of Kumbalangy Village
DAY 3
Scenic Drive from Cochin to Munnar
from $3965 /person
Private groups
Enjoy hassle-free travel with end-to-end, pre-planned trip packages that cover accommodations, meals, guides, permits, and more.
We provide essential resources like gear lists and training plans to ensure you're fully prepared for your adventure. Our goal is to equip you with everything you need to embark on your trip with confidence.
Our experts carefully handpick local guiding companies, who undergo a rigorous vetting process. Local guides enrich your journey with unique insights and expertise.
We are committed to preserving our planet by encouraging our guiding partners and travelers to adopt eco-friendly practices. All tours are designed to benefit local communities.
Invite your friends and family on your adventure:
$3965
/ person